FAQ
Frequently Asked Questions
Everything you need to know about working with Chef Pablo.
At least 2–4 weeks for private dinners, 4–8 weeks for large events. Peak season dates (holidays, wedding season) book up quickly, so we recommend reaching out as early as possible.

Reserve Your Date
Let's Build a Menu Worth
Remembering
Tell us about your event and Chef Pablo will design a custom tasting around your guests, your space, and your story.
Or speak to the chef(561) 373-7465